Nutrition Facts

Serving Size¼ of recipe
Calories110
Calories from Fat0
Total Fat0 g
Saturated Fat0 g
Cholesterol0 mg
Sodium10 mg
Total Carbohydrate27 g
Dietary Fiber0 g
Sugars22 g
Proteins1 g
Vitamin A4% DV
Vitamin C100% DV
Calcium2% DV
Iron0% DV

Percent Daily Values (DV) are based on a 2,000 calorie diet.

Servings and Times

Servings4
Preparation Time5 minutes

Cups of Fruits and Vegetables Per Person:  1.0

Ingredients and Preparation

IngredientsMeasures
Orange juice2 cups
Lemon juice (juice of one lemon)3 tablespoons
Unsweetened pineapple juice¾ cup
Unsweetened apple juice1 cup
Lemon or lime sparkling mineral water12 ounces
  1. Directions
  2. In a large pitcher, combine the fruit juices and sparkling water. Pour over ice.