Nutrition Facts

Serving Size2 cups
If made with whole milk:
Calories255
Total Fat9 g
If made with 2% milk:
Calories226
Total Fat9 g
If made with skim milk:
Calories190
Total Fat9 g

Servings and Times

Servings1

Ingredients and Preparation

IngredientsMeasures
Whole ripe banana, sliced1
Vanilla extracta few drops
Milk1 cup
  1. Directions
  2. Place all ingredients into a blender.
  3. Blend at high speed until smooth.